rustydrd@sh.itjust.works to Cooking @lemmy.world · 6 days agoGua Baosh.itjust.worksimagemessage-square11linkfedilinkarrow-up1216arrow-down10file-text
arrow-up1216arrow-down1imageGua Baosh.itjust.worksrustydrd@sh.itjust.works to Cooking @lemmy.world · 6 days agomessage-square11linkfedilinkfile-text
This is a vegan version of Gua Bao (bao buns) with marinated fried tofu and mushrooms as the main fillings.
minus-squarerustydrd@sh.itjust.worksOPlinkfedilinkarrow-up2·5 days agoNot sure how healthy this was lol. The buns are just flour and water, but the tofu is deep-fried (replacing the pork belly from the original version).
minus-squarelaz@lemmy.dbzer0.comlinkfedilinkarrow-up1·5 days agoMushrooms are still healthier than potato patty(deep fried)
Not sure how healthy this was lol. The buns are just flour and water, but the tofu is deep-fried (replacing the pork belly from the original version).
Mushrooms are still healthier than potato patty(deep fried)