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ylai@lemmy.ml to Food and Cooking@beehaw.orgEnglish · 1 year ago

How cinnamon, nutmeg and ginger became the scents of winter holidays, far from their tropical origins

theconversation.com

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How cinnamon, nutmeg and ginger became the scents of winter holidays, far from their tropical origins

theconversation.com

ylai@lemmy.ml to Food and Cooking@beehaw.orgEnglish · 1 year ago
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Spices have been prized commodities for centuries. Today, ‘warm’ flavors boost our health and spirits in fall and winter.
  • Pulptastic@midwest.social
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    1 year ago

    The one paragraph on “what makes spices warm” seems to be the only relevant part.

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