The photo was done after we ate since it smelled to good to wait. It had thickened from what it was. I had pasta water to add to the sauce.

I thought it was brisket Mac n cheese until i read the title. Odd combo for sure but I’m here for easy meals with what I have on hand!

290-315C/550-600F is plenty hot for a pizza oven. Don’t need to make it hotter. Maybe left it in another minute but the bottom is always crisp and the crust is cooked.

Just what comes out of the hose and she’s too big for the tub in the house. I need to check the local pet shop that has baths and see if theirs is heated, at least during the winter.

We use soap/chemical free shampoos and try to make it enjoyable with a massaging mitt. She’s fine once the cold water has stopped.

This is a real simple one that I use. The other option instead of the seasonings below just use same amounts of your favorite rub.

1 cup ketchup ½ cup brown sugar ¼ cup apple cider vinegar 2 Tablespoons honey 1 teaspoon salt 1 teaspoon smoked paprika 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon black pepper

Combine in a pot, bring to a boil, then simmer until desired thickness. I’ll do 15 - 20 minutes usually. Double it if you want to keep a jar in the fridge.

I like the jalapeño addition. I’m the only one in my house that likes them so I’d have to do maybe half. Looks great!

My guess is the difference between I’m hot and need to cool off vs. you’re using cold water and torturing me.

These US units of measurement are getting out of hand.

From their own site it would seem they don’t. There is a “US” version but you can’t buy a Fairphone from the website directly.

We wanna say big up yourself, Boutros Boutros Boutros Boutros Ghali. Respect. - Ali G

Super Troopers shows me they have bear fuckers too so…